The Juiciest Pork Neck Steak with Roasted Veggies 🔥 | Outdoor Cooking Recipes
Автор: Hunger Killers
Загружено: 2026-03-06
Просмотров: 10
Описание:
Wrap the vegetables in foil, drizzle them with olive oil, sprinkle with dried rosemary, and place them in the hot coals.
For the steak, mix and grind the spices together. Coat the pork neck steak on both sides with the spice mix, drizzle with olive oil, and grill on a rack for about 20 minutes.
Finely chop the roasted vegetables, place them in a bowl, and add tomato sauce. Adjust the seasoning to taste.
Remove the pork steak, slice it into pieces, top with the roasted vegetables, and enjoy it outdoors.
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Ingredients (Steak) :
1. Pork neck – 200 g
2. Sea salt – 10 g
3. Crushed black pepper – 5 g
4. Dry mustard – 5 g
5. Garlic powder – 5 g
6. Paprika – 5 g
7. Olive oil – 10 g
Roasted Vegetables in Tomato Sauce :
1. Eggplant – 100 g
2. Red bell pepper – 80 g
3. Tomato – 30 g
4. Onion – 25 g
5. Garlic – 20 g
6. Tomato sauce – 100 g
7. Olive oil – 10 g
8. Dried rosemary – 5 g
9. Salt – 10 g
10. Crushed black pepper – 2 g
11. Sugar – 10 g
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