पालक की कढ़ी बनाने का सरल तरीका | Palak Besan ki Kadhi | Palak Kadhi | Spinach Curd Curry

Описание: पालक की कढ़ी बनाने का सरल तरीका | Palak Besan ki Kadhi | Spinach Curry Recipe
Palak Kadhi | पालक की कढी । Punjabi Besan Palak Kadhi | Spinach Curd Curry
#PalakKiKadhi
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Spinach (पालक) – 250 grams
Curd (दही) – 1 cup
Chickpea flour (बेसन) - 3 tbsp
Oil (तेल)– 2-3 tbsp
Cumin seeds (जीरा) -1 tsp
Mustard seeds 1 tsp
Ajwain 1 tsp
methi Dana 1/2 tsp
Turmeric powder (हल्दी पाउडर) - 1/2 tsp
Red chilly powder (लाल मिर्च पाउडर) - 1 tsp
Green chilies (हरी मिर्च) - 2-3 (finely chopped)
Salt (नमक) – 1 tsp or to taste

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