മഴക്കാലത്ത് നാടൻ രുചിയിൽ കക്ക ഇറച്ചി കപ്പ പുഴുക്ക് // KAKKA ERACHI KAPPA PUZHUKKU // Breakfast menu
Автор: COOK with SOPHY
Загружено: 2020-07-07
Просмотров: 13158
Описание:
This video shows how to make KAKKA ERACHI KAPPA PUZHUKKU.
Ingredients for KAKKA ERACHI KAPPA PUZHUKKU
Tapioca. 2 kg.
Kakka Erachi. 1 kg.
Ginger. 1 tbsp
Garlic. 12
Pungent chilli. 10
Shallots. 8
Coconut. 1/2
Kashmiri chilli powder. 1 1/2 tsp
Pepper powder. 1 tsp
Turmeric powder. 1 tsp
Fennel seeds powder. 1 tsp
Salt, coconut oil, Curry leaves, water as needed
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Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public.
Thus created COOK with SOPHY channel
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