No Egg / No Mascarpone TIRAMISU Recipe

Описание: Hi! I'm Thea, a Filipino cook and pastry chef in Canada.

I tell stories about my life as a cook, a home baker and a pastry chef in Canada. I love cooking, baking and traveling to places to try new food!

TIRAMISU COFFEE MIXTURE

84 grams hot water
32 grams sugar
14 grams instant coffee
10 ml Marsala / Amaretto / Rhum or any liquor

Savioardi / Lady Finger Biscuits / Broas
Cocoa powder for dusting

NO MASCARPONE / NO EGG TIRAMISU

INGREDIENTS:

250 g Nestle (all purpose) cream, chilled overnight
220 g cream cheese, softened
90 g sugar
1 Tbsp sour cream
120 g whipping cream

PROCEDURE:

1. Mix cream cheese and sugar and whip until light.
2. Add sour cream and whip.
3. On a separate bowl, whip Nestle cream until light and fluffy, fold into cream cheese mixture.
4. On a separate bowl, whisk whipping cream until stiff peaks, fold into the batter.

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