Luncheon Meat Cabbage Roll Soup - You already have most of the ingredients

Описание: Welcome to Geojaklin.
Do you like clear soup with substance? Ever wondered how to liven up Spam or Luncheon Meat? We have an idea we think you’ll love and so will your family or your diners. A delicious Asian soup of minced luncheon meat, seasoned and mixed with diced veg then wrapped in semi cooked cabbage leaves before being finished off by being popped in a pot of amazing tasting broth to create a great soup.

Ingredients:
340 Gr can of Luncheon Meat or Spam
1 Medium White Cabbage, leaves separated and par-boiled for 1 – 2 min
2 Carrots peeled and finely diced
½ chopped Red Onion
20 – 30 Gr fresh Coriander finely chopped
1 Tbsp Black Pepper
1.5 Litres Stock (made from the water used to par boil the cabbage to keep flavour and nutrients)
1 Tsp Salt
2 Tbsp Mushroom Bouillon
1 Tbsp Soy Sauce
1 Tsp Sugar
½ Red Onion fried for garnish
5 Spring onions sliced / Chopped (keep half back for garnish)

For instructions on how to make this delicious soup, see our video.