LEZGIN TSKAN WITH COTTAGE CHEESE | Country Life Vlog In Lezgin Village

Описание: Welcome to the heart of the Lezgin village! Today we are preparing one of the most beloved traditional dishes - tskan with cottage cheese. These are hearty flatbreads with a delicate filling of homemade cottage cheese, which are baked in a dry frying pan or in a tandoor. Simple village food, tested for centuries, and filled with the warmth of the mountains.

🥣 Ingredients for tskan with cottage cheese:

Wheat flour - 500 g

Water - 250 ml

Salt - 1 tsp.

Homemade cottage cheese - 400 g

A pinch of black pepper (optional)

Greens (onion, cilantro, dill) - to taste

👩‍🍳 Recipe:

Knead a simple unleavened dough from flour, salt and water. Let it "rest" a little.

Meanwhile, prepare the filling - mix fresh cottage cheese with finely chopped herbs and spices.

Roll out the flatbreads, put the filling inside, pinch and carefully roll out again.

Fry in a dry frying pan on both sides until golden brown.

Serve hot with village butter, ayran or herbal tea.

📍 This is not just food - it is part of the culture of the Lezgin people, which we lovingly pass on from generation to generation. Our vlog shows real village life, traditions, everyday life and, of course, food that you will not try anywhere else.

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