Unboxing - Yoshihiro Garasuki Knife - Single Bevel Boning Knife 180mm Shirogami 2 (White #2)
Автор: Never a Dull Moment
Загружено: 2022-01-07
Просмотров: 6231
Описание:
This is a beast of a knife. So happy to have this unique shape. It was fun to sharpen. Make sure you stay and see the difference after I sharpen it. I'm excited to use it. It's going to be fun to do some butchery with this. The Yamawaki is one of the oldest and most respected manufacturers in Japan. It is the owner of the YOSHIHIRO and GOH UMANOSUKE YOSHIHIRO brands.
Miura Knives
https://miuraknives.com/japanese-knif...
This knife blade is made of white steel no.2 and the wood handle whose bolster material is made from bufallo horn.
Knife 18cm
Blade Length 180mm
Overall Length 330mm
Blade Height at Base 50mm
Blade Thickness 6.6mm
Weight 248g
Steel Type: White Steel (Shirogami) No.2
Handle Type: Wood and bufallo horn
Blade Type: Single Edged Blade for right-handed
Serie: Josaku
Brand: Yoshihiro
Made in Sakai, Japan
*Please dont try to cut or chop frozen foods and bones . Blades are too hard ,so they can chip.
*If you buy a carbon steel blade knife , keep it clean and dry after use . Carbon steel knives rust easily.
If you are not going to use it for a long time ,please pass magnolia or olive oil and wrap in a newspaper.
*We recommend the use of whetstones when you are going to sharpening them .
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