Black Bean Soup for tired, hungry, busy people
Автор: Sohla and Ham
Загружено: 2026-01-06
Просмотров: 507743
Описание:
Serves 3 to 4
Ready in 30
Olive oil
1 medium onion, sliced
4 garlic cloves, smashed
1 ½ teaspoons ground cumin
1 teaspoon smoked paprika (or 2 teaspoons chili powder)
2 cans black beans, drained
1 quart chicken broth
Salt & pepper, to taste
8 corn tortillas
16 ounces grated melty cheese
Sour cream, radish, and avocado to serve
Heat a medium dutch oven over medium-high heat. Add enough oil to generously coat the bottom. Add the onions and garlic and cook, stirring frequently, until wilted and browned, about 8 minutes.
Add the cumin and paprika and cook for 30 seconds. Add the beans and cook, stirring frequently, about 2 minutes. Add the broth and simmer for 10 minutes.
Blend until smooth, simmer until the thickness you desire, about 5 minutes. Season to taste with salt and pepper (if your beans and broth were seasoned, you may not need any salt).
Top with toppings and serve with quesadillas alongside.
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке: