MRE Evolution: Why Soldiers Hate and Love It!
Автор: History of Simple Things
Загружено: 2025-09-15
Просмотров: 37885
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🍽️ Ever wondered how the MRE—Meal, Ready-to-Eat—came to be the go-to field ration for soldiers? From rock-hard hardtack in the Civil War to modern flameless-heated meals, military food has gone through a fascinating transformation. In this video, we explore the full evolution of the MRE, how it was shaped by history, and why it continues to be refined today.
✨ Watch as we trace the journey of soldier rations across centuries:
Timestamps:
0:03 – Introduction: What is an MRE?
1:01 – Early rations: Revolutionary War & Civil War
1:50 – World War I: The first standardized rations
2:31 – World War II: C-rations and K-rations
3:42 – Korea & Vietnam: The frustrations with canned meals
4:29 – Birth of the MRE in the 1980s
5:53 – 1990s improvements and flameless heaters
6:16 – Modern MREs: Variety, morale, and innovation
7:08 – Conclusion: How far soldier meals have come
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Tags:
MRE history, Meal Ready to Eat, military food evolution, soldier rations, military history, C-rations, K-rations, Vietnam War rations, WWII rations, military meals, U.S. Army food, Gulf War MRE, modern MRE, flameless ration heater, history of military food, soldier nutrition, battlefield meals
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