I don't buy bread anymore! The new perfect recipe for quick bread. Bake bread

Описание: Friends, are you in the kitchen yet? Then turn me on—we'll cook this recipe together in real time! I bake bread every day. Today I baked bread in the oven. It's quick and easy. I don't buy bread anymore. My grandmother's recipe. Bread in 5 minutes. I prepare fresh recipes every day. Cook delicious bread with me. How to make bread? Today I'll show you a simple recipe. Homemade bread. The new perfect recipe for quick bread. Helga is cooking. How to make it? Bake bread
White bread recipe:
600-650 g wheat flour.
Sift through a sieve.
This is necessary for softening the bread!
1 tablespoon sugar.
1 teaspoon salt.
Mix well.
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Make a small well in the flour.
350 ml warm water.
30 ml olive oil.
8 g dry yeast.
Knead the dough.
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Olive oil.
Turn the dough out onto a work surface and knead for another 2 minutes.
Form into a ball.
Olive oil.
Transfer the dough to a bowl.
Cover and let rise in a warm place for 1 hour.
The dough has risen beautifully!
Look how airy it is!
Dust the surface with flour.
Stretch the dough with your hands.
Fold the edges toward the center and roll into a log.
Form into a ball.
Divide the dough into 2 equal parts.
Form each part into a ball.
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Place on a floured surface.
Do the same with the second half.
You should definitely try this recipe!
It's delicious!
Cover and let rest for 15 minutes.
The dough has risen well!
Now you can start shaping the bread.
Roll the dough out by hand to the size shown in the video.
Roll it up.
Place the edges in place.
Place on a baking sheet lined with parchment paper.
Do the same with the second half.
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Cover and let rest in a warm place for 30-40 minutes.
The dough has risen well!
Brush with milk.
Make slits.
Dust with flour.
Bake at 200°C (400°F) for 30 minutes.
The bread is ready!
What a wonderful aroma!
Delicious! Let the bread cool.
The crust is wonderfully crispy!
Mmm...
Enjoy!
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