Parmesan Crusted Walleye Nuggets Recipe - Bigwater Catch and Cook Fish Recipes

Описание: Chef Joe is cooking Parmesan Crusted Pan Fried Walleye that I caught fishing in Lake Erie. Heres the Recipe
1lb Walleye Fillets
1 cup all purpose flour with salt and pepper
3 large eggs beaten
1 Cup Panko Breadcrumbs combined with parmesan cheese

Sweet and Sour Parmesan Tartar
1 Cup Mayo
2 Tbsp Garlic
2 Tbsp Spicy brown mustard
4 Tbsp Sweet Pickle Relish
1/4 Cup Parmesan Cheese
1 tbsp worcestershire sauce
Splash of hot sauce
To taste :sea salt cracked pepper

Capt. Ross Robertson has made his complete living chasing walleye as a full time professional angler for more than 20 years. Through the years he has worn many hats including time as a fishing guide, boat salesman, TV host, outdoor writer, product designer, tournament fisherman, speaker, radio host and podcaster to name a few.
Ross fishes ice-out to ice-up on the Great Lakes. He spends the majority of the year walleye fishing on Lake Erie’s Western and Central basins.

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