Pinchos de Pollo with Guava BBQ Sauce

Описание: Pinchos de Pollo with Guava BBQ Sauce is the 2nd installment of our Latin grill series Bori-Q. Pinchos are grilled pieces of meat served on a skewer. In this video, we're making Pinchos de Pollo, or Grilled Chicken Skewers, basting them with a sweet and tangy BBQ sauce made with guava. Pinchos are near and dear to my heart! I have fond memories of going with my mom to a popular park in my hometown of Trenton, NJ, and eating all types of Pinchos [chicken, beef, pork]. These grilled meat skewers were a staple in the park as community baseball leagues played throughout the day. You can always find someone on the grill selling Pinchos for $1, and I was a consistent customer! If you're looking for a tasty and easy grill recipe that's great any time of the year, consider making these Pinchos de Pollo with Guava BBQ Sauce and Make It Sabroso!

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Equipment, Tools, and Products Used in This Video:
◼️ Misen 3-Quart Sauce Pan: https://amzn.to/3UdMt8b
◼️ Goya Guava Paste, 21 Ounce: https://amzn.to/3MdML9X

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Chapters
0:00 Intro
0:12 Making the Marinade
3:39 Making the Guava BBQ Sauce
5:40 Skewering the Chicken
6:52 Grilling & Basting the Chicken