Egg Lababdar | Egg Lababdar Recipe | एक बार बना लिया तो बार-बार बनाने और खाने का मन करेगा | Vanashri

Описание: ​‪@vanashriskitchen‬ #egglababdar #egglababdarrecipe #eggrecipe #eggcurry #eggrecipes

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Egg Lababdar is a rich, creamy, and flavorful North Indian curry made with boiled eggs cooked in a smooth tomato-onion and cashew-based gravy. This recipe gives you the exact restaurant-style taste with simple ingredients easily available at home.
Perfect for lunch or dinner, Egg Lababdar pairs beautifully with naan, butter roti, paratha, or rice.

If you love dhaba-style egg curry, then this Egg Lababdar recipe is a must-try!

🧾 Ingredients Required

अंडे (Eggs) –4 नग
टमाटर प्यूरी (Tomato Puree) –1 कप
प्याज़ (Onion) – 4 मध्यम
हल्दी पाउडर (Turmeric Powder) –1/2 छोटा चम्मच
अदरक-लहसुन पेस्ट (Ginger-Garlic Paste) – 2 टेबलस्पून
धनिया पाउडर (Coriander Powder) – 2 छोटा चम्मच
जीरा पाउडर (Cumin Powder) –1 छोटा चम्मच
गरम मसाला (Garam Masala) – 1 छोटा चम्मच
लाल मिर्च पाउडर (Red Chilli Powder) – 1 टीस्पून
हरी मिर्च (Green Chilli) –2 नग
ताज़ी मलाई / फ्रेश क्रीम (Fresh Cream) – 4 टेबलस्पून
हरा धनिया (Coriander Leaves) – सजाने के लिए
जीरा (Cumin Seeds) –1 छोटा चम्मच
हरी इलायची (Green Cardamom) – 4 नग
दालचीनी (Cinnamon Stick) – 2 छोटा टुकड़ा
लौंग (Cloves) –4–5 नग
कसूरी मेथी (Kasuri Methi) – 1 टीस्पून (कुचली हुई)
तेजपत्ता (Bay Leaf) – 1 पत्ता
नमक –स्वादानुसार

🍽️ Serving Suggestions

Serve hot with:

Butter Naan

Tandoori Roti

Lachha Paratha

Jeera Rice or Plain Rice

💡 Cooking Tips

✔ Cashew paste gives richness—don’t skip it
✔ Fresh cream makes the curry restaurant-style
✔ Lightly frying eggs enhances taste
✔ Adjust chili as per your spice level

❤️ Why You’ll Love This Recipe

Easy & quick

Restaurant-style taste

Creamy & rich texture

Perfect for egg lovers

📌 Try this recipe and let me know your feedback in comments!

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‪@MadhurasRecipeMarathi‬ ‪@YourFoodLab‬ ‪@saritaskitchen‬ ‪@KabitasKitchen‬ ‪@cookwithparul‬ ‪@RanveerBrar‬


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