THE END OF AN ERA & A NEW BEGINNING | The Positano Diaries EP 152
Автор: Nicki Positano
Загружено: 2021-11-21
Просмотров: 169246
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A Day in Naples: We just chose a tiny pizzeria in the centre of town. I don't remember the name but rest assured that the pizza in Naples is always good.
Also , don't forget to try the sfogliatella which you can find on most street stalls!
Carlos dinner was held at C'era Una Volta Ristorante in Positano, which has a separate room that we could use to not disturb other diners.
The cake was made by the wonderful pastry chef Giosuè at the Buca di Bacco/Paradise Bar kitchen.
Thank you to Vincenzo for telling us about life before tourism in Positano!
Want more of life in Positano? Follow me on Instagram for daily Stories @NickiPositano
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/ nickipositano
Currently using iphone 12 pro to film with. Carlos drone is a DJI Mavic Mini 2
All music from Epidemic Sound
End screen/subscribe button and lower third graphics were designed by Video Editor Alex Ransome at vimeo.com/alexransome and on Twitter @aransomenote
#travel #positano #vlog #travelvlog #italy
Thanks for watching the video The End of an Era & a New Beginning
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