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Matjes Herring in Cream Sauce ✪ MyGerman.Recipes
Автор: My German Recipes
Загружено: 2018-06-04
Просмотров: 10999
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Here comes a typical spring meal from the North: Matjes Herring in Cream Sauce! The word "Matjes" comes from the Dutch and it means "maiden". It refers to the young virgin herrings that are used for this meal. They have a very soft texture and a mild taste and are usually caught in the springtime.
Recipe Link: http://www.mygerman.recipes/recipe/ma...
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