White Chicken Handi | Eid Special White Chicken Handi | Chicken Malai Handi Restaurant Style |

Описание: Celebrate Eid with this rich and creamy White Chicken Handi! This special recipe is full of flavor, made with tender chicken, cream, yogurt, and aromatic spices. It’s the perfect dish to serve with naan or roti for your Eid dinner with family and friends.

In this video, I’ll show you step-by-step how to make restaurant-style White Chicken Handi at home in a simple way. The gravy is smooth, mildly spiced, and incredibly delicious!


White Chicken Handi | Eid Special White Chicken Handi | Chicken Malai Handi Restaurant Style |


White Chicken Handi Recipe:
Chicken Marination:
750 gm Boneless Chicken
1 Ts Salt
1.5 TS Black Pepper
2 TBS Lemon Juice
2 TBS Chopped Garlic & Green Chilli

Mix everything & marinate for 20 minutes.

Chicken Gravy:
3 medium Size Onion
6 to 8 Garlic Cloves
25/30 Cashewnuts (Soak in Hot Water for 15 minutes)
6 to 8 Green Chilli

Put 1 Big Spoon of oil in handi and add sliced onion. Fry for few minutes then add Cashewnuts & garlic, fry till onion gets transparent. Take out in a plate and add green chilli, put in blender along with little milk, blend well.
Now add 4 big spoon of oil in handi and add marinated chicken. Fry till it changes its colour then add blended masala.

Other Spices:
1 TS Black Pepper
1/2 TS White Pepper
1.5 TS Roasted Crushed Cumin
2 TS Roasted Crushed Coriander
1/2 TS Chilli Flakes
1/2 TS Chicken Powder
Salt To Taste

Cook chicken with blended masala 4 to 5 minute then add all aboves powder spices. Now cook for 7/8 minutes.

1/2 Cup Yougurt
1/4 Cup Cream

after 7/8 minutes add yougurt, cover & cook for 5 minutes. Add cream and cook until oil seprates. Then add green chilli, qusoori methi and coriander leaves. kepp on low flame for 5 minutes.

#EidSpecial #WhiteChickenHandi #EidRecipe #ChickenHandi #CreamyChicken #PakistaniFood #HomemadeRecipe #malaihandi #eidrecipes #dawatrecipes #eiddawatrecipes #bonelesschickenhandi