Perfect Lehsan Adrak Paste | Homemade Garlic Ginger Paste | Store for 3 Months!

Описание: Make your cooking faster and tastier with this homemade Lehsan Adrak Paste (Garlic Ginger Paste)! 🌿
This easy recipe shows you how to make a smooth, fragrant paste that lasts up to 3 months — perfect for curries, marinades, and everyday meals.

👩‍🍳 Ingredients:

1 cup peeled garlic

1 cup chopped ginger

1 tsp salt

3–4 tbsp oil (sunflower or canola)

Optional: 1 tbsp vinegar or lemon juice


🧄 Method:

1. Peel and chop garlic & ginger.


2. Blend with salt and oil until smooth.


3. Store in a glass jar and top with a layer of oil.


4. Keep in fridge or freezer for long life!



💡 Storage Tip:
Freeze in an ice cube tray for easy use anytime.



⭐ Why You’ll Love This Recipe:
✔️ 100% Homemade & Fresh
✔️ No Preservatives
✔️ Long Shelf Life
✔️ Saves Time in Daily Cooking



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