How to Make Smoked Snakehead and Sea Bass Using Banana Leaves | High-Priced Local Specialty
Автор: Đặng Thủy
Загружено: 2025-12-26
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How to Make Smoked Snakehead and Sea Bass Using Banana Leaves | High-Priced Local Specialty
Hello everyone.
My name is Thuy, I am 29 years old
In this video, I share how to make smoked snakehead and sea bass using traditional methods with natural wood and banana leaves, preserving the natural aroma, firmness, and rich sweetness of the fish.
Choose fresh snakehead and sea bass.
Marinate the fish properly to achieve a beautiful color and eliminate any fishy smell.
Smoke with natural wood and banana leaves for a distinctive aroma.
How to preserve the product to sell it at a higher price.
👉 If you love traditional smoked fish from the countryside, don't forget to like, share, and subscribe to the channel!
#SmokedFish #SmokedSnakeheadFish #SmokedFishOnBananaLeaves #SmokedSeaBass #SmokedFishOnWood #HandmadeFood #NaturallySmokedFish #LocalSpecialty #FoodProcessing #SellingAtHighPrices
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