Cream Puffs with Simple Ingredients | Easy Custard-Filled French Pastry
Автор: Blinners Food
Загружено: 2026-01-07
Просмотров: 325
Описание:
Light, airy, and filled with silky custard—these Cream Puffs look elegant but are surprisingly easy to make at home. Using simple pantry staples, this foolproof recipe delivers crisp golden choux pastry with a perfectly hollow center, ready to be filled with rich vanilla custard. Ideal for parties, holidays, or an impressive afternoon dessert, these homemade cream puffs taste just like a classic French bakery treat.
Ingredients (Choux Pastry & Custard):
For the Choux Pastry:
¾ cup Water
⅓ tsp Salt
⅓ cup Butter
1 cup All-purpose Flour
3 Eggs
For the Custard Filling:
2 tbsp Flour (cake flour preferred)
4 tbsp Sugar (adjust to taste)
Pinch of Salt
2 cups Milk
3 Egg Yolks
Vanilla Extract (optional)
Optional:
Whipped Cream (for a lighter filling)
📌 Full recipe and step-by-step instructions:
https://blinners.com/recipe/cream-puf...
Full video: • How to Make the Easiest Cream Puffs with E...
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