Chicken Hariyali Curry | Green Chicken Recipe | Easy Murgh Hara Masala

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Chicken Hariyali Curry | Green Chicken Recipe | Easy Murgh Hara Masala

Cooking Oil - 1/4 cup
Ginger Garlic Paste - 2 tbsp
Chicken - 1kg
Turmeric Powder - 1/2 tsp
Salt - 1 tsp
Whisked Yogurt - 1 cup
Cashew Nuts - 15 to 20
Fried Onion - 1 cup
Mint Leaves - 15 to 20
Coriander Leaves - 1 cup
Green Chilies - 5 to 6
Water - 1/4 cup
Roasted Cumin Seeds Powder - 1 tsp
Black Pepper Powder - 1 tsp
Garam masala powder - 1 tsp
Green chilies - 2 to 3
Chopped Coriander Leaves


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