CANNING GREEN TOMATO PICKLES | ELECTRIC WATER BATH CANNER | BALL FRESH TECH

Описание: Prepare for the winter with this simple process of canning green tomato pickles with Ball Fresh Tech Water Bath Canner. This is good!

2 Cups of Vinegar

1 Cup Water

1/2 Cup Sugar

Boil and pour over green tomatoes and hot pepper.

I usually just chop up the big tomatoes and put a couple of hot peppers in each jar. Seal. Then I put in a boiling water bath for 10 minutes for pints and 15 minutes for quarts. They will be ready to eat in about 2 weeks. I made enough today to do us the whole winter. I had hot pepper left over so I also made some hot sauce. I just used the same recipe and filled the jars with hot peppers. These are so good!

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