In My Mug 697: Brewing Bolivian Coffee with the Kalita Wave Brewer | HASBEAN 🇧🇴
Автор: Ozone Coffee
Загружено: 2022-03-19
Просмотров: 366
Описание:
On In My Mug this week, Midori takes us through her method of brewing using the Kalita Wave pourover brewer, and we learn about the origin of this week's coffee.
Your subscription coffee this week is a washed processed lot of Caturra from Finca El Fuerte in the Santa Cruz region of Bolivia.
🤤 Tasting notes: Milk chocolate, biscuit, plum, strawberry
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