Soft Homemade Banana Cornbread
Автор: Spicy East & Sugary West
Загружено: 2025-06-25
Просмотров: 324
Описание:
Cornbread is a quick bread that originated with Native Americans and is closely associated with the cuisine of the southern United States. It is an example of batter bread and it is not fermented bread. Usually, people make this bread with store bought bread mix. In this recipe, I made this from scratch. Adding bananas makes it more soft and delicious.
Ingredients:
Corn flour (corn meal) - 2 cups
Banana (ripened) - 2
Honey - 1/4 cup
Yogurt - 1/2 cup
Eggs - 2
Oil - 1/2 cup
Baking soda - 1/2 tsp
Baking powder - 1 1/2 tsp
Salt - 1 tsp
Walnuts - 1/2 cup
Note: Preheat the oven to 350 °F (~190 °C). Bake for 35 - 40 minutes
#deliciousfood #baking #bread #softbread #cornbread
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