西班牙西維爾 - 西班牙海鮮飯 Sevilla, Spain - Seafood Paella
Автор: 煮家男人 Bob's Your Uncle
Загружено: 2014-10-19
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蜜月第二站：西班牙西維爾
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Sevilla, Spain
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魚湯 For fish stock：
中蝦殼6隻/shells of 6 prawns
水1公升或600毫升和雞湯400毫升/ 1 litre of water or 600ml water and 400ml chicken stock
白魚骨3/4片(或三文魚骨)/ 3-4pieces of white fish bones (or salmon)
洋蔥1/4個/ a quarter of large onion
黑辣椒粒1茶匙/ tsp of black peppercorn
月季葉1片/ bay leaf
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材料 Other ingredients:
洋蔥3/4個/ three quarter of large onion
蒜頭2個/ 2 cloves of garlic
紅甜椒1個/ 1 red bell pepper
番茄1個/ 1 tomato
甜椒粉1茶匙/ 1tsp of paprika
蕃紅花少許 / a small pinch of saffron
魷魚筒1條 / 1 squid (tube only)
中蝦6隻/ 6 prawns
小青口 15隻 / around 15 mussels
西班牙短米 250克/ paella rice 250g
鹽/ salt to taste
檸檬/ lemon slices
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