Kitchen to Code: How John Wood Is Transforming Hospitality | Kitchen CUT | Oxford Business Insights

Описание: In this episode of the Oxford Business Insights Podcast, host Nick Gowens speaks with John Wood, Michelin-starred chef and Founder of Kitchen CUT, about his remarkable journey from the world’s most prestigious kitchens to leading one of the fastest-growing hospitality software companies.

From the Savoy and the Burj Al Arab to global tech success, John shares how he spotted a gap in the market and built a platform now used by hospitality giants including Hilton, Radisson, and BrewDog.

Discover how Kitchen CUT helps food and beverage teams around the world save time, control costs, and make smarter decisions — all from one intuitive system.

In this conversation, you’ll learn:
• How a Michelin-starred chef became a tech founder
• The evolution of Kitchen CUT from a kitchen-table idea to global SaaS success
• Why data and digital tools are reshaping hospitality operations
• The role of AI and automation in the future of kitchens
• John’s insights on growth, recruitment, and leadership in a tech-driven industry

🎧 Listen on Spotify:
👉 https://open.spotify.com/show/3H3KxJs...

📺 Subscribe on YouTube:
👉    / @oxfordbusinessinsightspodcast  

🌐 Learn more about Kitchen CUT: https://www.kitchencut.com

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