How to Smoke a Pork Shoulder on a Weber Kettle (easy and simple recipe)

Описание: Learn how to smoke a pork shoulder on a Weber kettle charcoal grill in this step by step video.
It doesn’t matter if you call it a Boston butt, a pork butt, or a pork shoulder, I call it dang delicious!
From scoring your pork butt to seasoning it to get the most versatility, I’ll show you how to prep your pork for smoking on a charcoal grill.

Then, watch as I set up my Weber charcoal grill as a smoker and get it ready for a long smoke. You can also check out this video for how to use your Weber kettle grill as a smoker with proper thermometer placements, etc for more info:    • How to Set Up a charcoal grill as a Smoker  

Learn about the two most important target temps:
1) When you take your pork shoulder off the grill and wrap it and
2) The final target temperature range for your smoked pork butt.

*Chef’s Tip -While you’re smoking your pork butt, throw another meat on the grill also. I smoked an eye of round roast this time while my pork was cooking. Then I’ll slice it thin for roast beef sandwiches for my lunch for the week:
   • Smoked Pork Loin Sandwich (Weber Kettle)  

I used a mix of apple cider vinegar and apple juice concentrate to baste the pork butt while it’s on the Weber kettle… no fancy mop or sprayer needed! Remember, we’re keeping it simple.

And speaking of wrapping your smoked pork, watch my method for wrapping your meat in peach BBQ paper and why you should… If you’ve never tried it, then do it! Here’s the peach paper that I used: https://amzn.to/3pFo6BO

If you love pulled pork as much as I do, then you won’t be disappointed in this easy smoked pulled pork recipe on the Weber kettle! We like to keep it simple in terms of seasoning (just salt, pepper, and garlic powder), because then we use the leftovers for a bunch of other recipes, like Pork Carnitas Tacos, Pork Enchiladas, and BBQ Pork Flatbread Pizzas. Think beyond the smoked pulled pork sandwich!

‪@GrillwithWeber‬ ‪@Kingsford‬
#smokedporkbutt #smokedporkshoulder #pulledpork #pulledporkbutt

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Snake River Farms American Wagyu Beef
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MY FAVORITE COOKING TOOLS:
Wireless Thermometer
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My Infrared Laser Thermometer
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Thermpro T19 Instant Read Thermometer
The Avocado Oil that I Buy on Repeat
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KitchenAid Artisan Series 5 Quart
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Breville Smart Oven Air Fryer Pro
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SEASONINGS I SWAER BY:
MY NEW SEASONINGS
SHAKE THAT, SMASH THAT, & “QUE THAT SEASONINGS
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Sure Shot Sid’s Gunpowder Seasoning
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Cavender's All Purpose Greek Seasoning
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KNIVES I USE:
HENCKELS Four Stars Chef Knife
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HENCKELS Four Stars 7in Filet Knife
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HENCKELS Four Star Utility Knife
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VICTORINOX 6in BONING KNIFE
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GRIDDLE MUST HAVES:
Traeger Bent Handle Scraper
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Meat Press Stainless Steel
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Grill Cart for Accessories (Mine came from Harbor Freight but this one is good also)
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Squirt Bottles
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Melting Dome and Resting Rack
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Bench Scraper
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My Favorite Flat Top Grill Spatulas
https://amzn.to/2S0eFQy (If not available, check the New Star store on Amazon for the black version)
My Instant Read Thermometer
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Earlywood Wood Spatulas
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Silicone Fish Turner 600 deg
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WEBER LINKS:
Weber Summit Kamado S6 Charcoal Grill (Newer model of mine)
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Weber Griddle Insert --
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Weber 28in Griddle --
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Weber Genesis S-435 —
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SMOKER AND GRILL MUST HAVES:
Butcher Peach Paper
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Black Disposable Gloves
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Weber Burger Press
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Charcoal Chimney
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OXO Good Grips Silicone Pot Holder
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