ROASTING A WHOLE SUCKLING PIG WITH THE FIRE MASTER MARC FORGIONE | PEASANT NYC
Автор: FLAMEBASTER
Загружено: 2023-08-15
Просмотров: 1898
Описание:
My good friend Tomos Parry (chef/owner of Brat restaurant) joins me for an epic masterclass of fire cooking by Marc Forgione at Peasant. Marc’s signature dish is a whole suckling pig, spit roasted over oak embers. He also prepares amazing sides like bone marrow oysters, mindblowing smoked pasta with razor clams and much more! A Nolita fire feast for the ages!
Find Tomos Parry Online…
Mountain Restaurant | https://mountainbeakstreet.com/
Brat Restaurant | https://bratrestaurant.co.uk/
Tomos on Instagram | / tomos_pp
Find Peasant Online…
Peasant’s Website | https://www.peasantnyc.com/
Peasant on Instagram | / peasantnyc
Marc Forgione on Instagram | / marcforgione
Flamebaster on Instagram | / flamebaster
Flamebaster on Facebook | / flamebaster
Flamebaster on Twitter | / flamebaster
Watch the full episode | • NEW YORK IN A BITE (full ep) | FLAMEBASTER...
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