യെമനി ചിക്കൻ കറി| YEMENI CHICKEN CURRY |
Автор: Disha's Dishes
Загружено: 2021-05-19
Просмотров: 537
Описание:
#EASY #CHICKEN #CURRY
YEMENI CHICKEN
INGREDIENTS
1.CHICKEN-1 KG
2.ONION-2+2
3.TOMATO-2
4.GARLIC-25 TO 30
5.DRIED RED CHILLI(REMOVE THE SEEDS AND SOCK IN WATER FOR 15 MNITS)-12
6.CUMIN SEED POWDER-1 TSP
7.PEPPER POWDER-2 TSP
8.SUNFLOWER OIL-5 TO 6 TBSP
9.CORIANDER LEAVES FOR GARNISHING
10.HOT WATER-2 CUPS
11.SALT
METHOD:
TAKE DRIED RED CHILLI AND REMOVE THE SEED THEN SOCK IN SOME WATER .THEN GRIND IT IN TO SMOOTH PASTE.
HEAT OIL IN A KADAI AND ADD 2 SLICED ONION AND SALT.SAUTE UNTIL IT BECOMES GOLDEN BROWN.
REMOVE FROM OIL AND GRIND IN MIXER.
IN THE REMAINING OIL ADD 2 CHOPPED ONION AND SALT,SAUTE UNTIL LIGHT BROWN IN COLOR.
ADD CHICKEN PIECES AND REQUIRED AMOUNT OF SALT.
SAUTE FOR FEW MNTS.ADD CUMIN POWDER AND PEPPER POWDER.
ADD CHOPPED GARLIC ,RED CHILLI PASTE AND FRIED ONION POWDER.MIX WELL FOR FEW MNTS.
ADD CHOPPED TOMATO AND MIX.
CLOSE THE LID AND COOK FOR 5 MNTS.STIR WELL AND ADD 2 CUPS OF HOT WATER.ADD SALT IF REQUIRED.COOK FOR 20 MNTS UNTIL THE CHICKEN BECOMES SOFT AND TENDER.SWITCH OFF THE FLAME AND GARNISH WITH CHOPPED CORIANDER LEAVES.
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