Turon with Caramel Glaze, SIMPOL!

Описание: HOW TO MAKE SIMPOL TURON WITH CARAMEL GLAZE
Join #ChefTatung as he shares a #Simpol recipe for everyone’s favorite #BananaTuron with langka and caramel glaze!

It’s hard to beat a classic, and turon is exactly one of those that doesn’t really need to be altered to be well-loved by everyone. Who doesn’t love crispy and golden turon filled with saba bananas and strips of langka. It gets even better with a lovely, yummy caramel glaze. Perfect for merienda or a post-meal treat. Let’s start cooking #SimpolTuronwithCaramelGlaze! 🍌

INGREDIENTS
10 saba bananas, cut into 4 strips each
1/2 cup jackfruit (langka) strips
1/4 cup white sugar
lumpia wrapper
slurry (flour dissolved in water)
cooking oil
2 tablespoons toasted sesame seeds, for topping

For the caramel glaze:
2 tablespoons butter
2 tablespoons rum
1/2 cup white sugar

Kusina Tip
You can replace rum with 6 tablespoons hot water.

Try other SIMPOL recipes:
Palitaw -    • Palitaw, SIMPOL!  
Ginataang Bilo-Bilo -    • Ginataang Bilo-Bilo, SIMPOL!  
Kwek-Kwek with Manong Sauce -    • Kwek-Kwek with Manong Sauce, SIMPOL!  

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Cookware: Masflex Cookware