This is better than any Death by Chocolate | chocolate overload brownie

Описание: Ingredients:

160g All-purpose flour
2g Baking soda
2g Baking powder
50g Milk
250g Dark couverture chocolate
150g Unsalted butter
150g Whole egg (about 3)
200g Brown sugar
2g Salt
3g Vanilla extract
30g Cocoa powder

Receipe:

Melt dark chocolate and butter in a bowl using a pot of water boiling underneath. Once melted keep it aside . Next add the sugar and egg in a bowl and whisk till light and fluffy . Once done add the vanilla extract, salt in the chocolate mix and then add milk , chocolate mix in the egg mixture . Next add baking soda , baking powder , all purpose flour and cocoa powder and mix the mixture till well combined . Pre heat the oven at 190 degree c for 10 min . Add the brownie batter in a cake tin and decorate with all the chocolates you got . Bake in the oven at 180 degree c for 40 min . Once done cool it and refrigerate it overnight . Next day enjoy it with some caramel on top or as is .











   • Salted Caramel Sauce is nectar of the gods...  







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