This Dark Green Cake Is Made With Mugwort | Bánh Ngải Vietnam
Автор: Vietnam Then&Now
Загружено: 2026-03-12
Просмотров: 128
Описание:
Bánh Ngải is a traditional mugwort sticky rice cake from Lạng Sơn in northern Vietnam, made by the Tày ethnic group.
The dough is mixed with mashed mugwort leaves, creating its distinctive dark green color, while the filling is sweet mung bean.
A rare Vietnamese cake that combines herbal flavor, tradition, and mountain culture.
#BanhNgai #VietnameseFood #LangSon #MugwortCake #EthnicFood #VietnamCuisine #TraditionalDessert #MountainFood
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