Chinese Dessert - Pineapple Mooncakes Recipe - 凤梨月饼
Автор: Cooking with Robin Stone
Загружено: 2021-08-31
Просмотров: 5885
Описание:
A mooncake is a Chinese pastry served during the mid-autumn festival which is the second biggest festival in China after Chinese new year. The date is usually in September or October depending on the lunar calendar. On this night, the moon is supposed to be the biggest and roundest of the year. To celebrate, Chinese families will often get together to enjoy a delicious dinner followed by riddle guessing and moon watching. Many types of fillings can be found in traditional mooncakes, such as salted eggs with lotus seed paste, sweet red bean paste, jujube paste, etc.
Ingredients:
400g fresh pineapple chunks
30g maltose syrup or corn syrup
45g sugar
125g cake flour or all-purpose flour
75g honey
35g oil
5g alkaline water or water
#mooncake #pineapple #中秋月饼
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