How one British laboratory protects the world's chocolate
Автор: Tom Scott
Загружено: 2022-01-24
Просмотров: 1572211
Описание:
The International Cocoa Quarantine Centre, at the University of Reading, has an important job: stop pests and viruses from hitching a ride, as researchers try to breed better and hardier varieties of cocoa. Here's how they do it. ■ https://research.reading.ac.uk/cocoa/...
Articles mentioned:
https://www.theguardian.com/lifeandst...
https://people.com/food/world-chocola...
More reading and sources:
https://www.newyorker.com/tech/annals...
https://www.newscientist.com/article/...
Edited by Michelle Martin: / @onthecrux
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