Veg Pulao Recipe | ताजा मटर का पुलाव | Winter Special Matar Pulao | By Baby Baji Cooking Channel

Описание: Sardiyo ki sabse pasandida dish—Khile-khile chawal aur meethe matar ka perfect combination. Ye Matar Pulao banane mein jitna aasan hai, khane mein utna hi lajawab!"

Matar Pulao Recipe | ताजा मटर का पुलाव | Khushboodar Matar Pulao | By Baby Baji Cooking Channel..............

Prep- Time: 10-15 mins
Cooking Time: 35-40 mins
Serves: 5-6 People

Winter Special Matar Pulao...

Sardiyo ki saughat, garma-garam aur behad khushbudar Matar Pulao ki recipe aaj main aapke saath share kar rahi hoon. Isme Saunf aur Dhania powder ka jo blend hai, wo ise bilkul degh jaisa zayka deta hai. Kaju aur Birista ise ek shahi touch dete hain.
Ghar par banayein bilkul khile-khile chawal wala Matar Pulao aur sabka dil jeet lein!

🕒 Timestamps:
0:00 - Introduction
0:45 - Onion Fry (Step 1)
1:30 - Matar & Masala Bhunai (Step 2)
3:00 - Adding Rice & Water (Step 3)
5:30 - Dum & Final Look

📋 Ingredients (Ingredients List):

Basmati Rice: 750g (30 min bheege hue)
Fresh Matar (Peas): 250g
Oil: 1 Cup
Onion: 1 Medium (Barik kata hua)
Kaju (Cashews): 12-15 pieces
Whole Garam Masala: (Tez patta Dalchini Laung Kali Mirch Badi Elaichi)
Fennel (Saunf) Powder: 1/2 Tbls
Coriander (Dhania) Powder: 1/2 Tbls
Green Chillies: 6 (Sabut)
Garam Pani (Hot Water): 4 Glass
Garnish: Pyaaz ka Birista aur Taaza Hara Dhania

✅ Cooking Tips:

Garam Pani: Chawal mein hamesha garam pani dalein, isse chawal tootte nahi hain aur khile-khile bante hain.

Bhunai: Matar ko masalon ke saath 4-5 minute zaroor bhune taaki saunf ki khushbu andar tak chali jaye.

Dum: Dum dete waqt kapde ka istemal karein taaki steam bahar na nikal sake.

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