Raspberry duet delight . NAZIA Farhan recipe

Описание: Insta recipe page —https://www.instagram.com/thefoodaffa...


Recipe website—. https://naziafarhan.com

Pulp station insta link - https://www.instagram.com/pulp.statio...




Raspberry duet delight ( recipe by Nazia Farhan)

Berry lovers should surely try this out
Frozen raspberries are from pulp station

If you wish you can also use any ready berry crush instead of the raspberry compote

I have made a huge batch in the video . Below is recipe for 6-8 bowls


For raspberry/ berry compote ( you can use your choice of frozen or fresh berry here ) , in a pan or vessel take 200 gm berry and half cup sugar . Cook well till it gets a crush like consistency . Switch off heat and let cool . You can also add slurry of 1 tsp cornflour mixed with little water and cook to make homemade berry jam . And store in glass jar in fridge for months .

For cream beat 1 cup whipping cream to soft peaks . Then beat in half cup milk and 100 gm melted white chocolate ( if you want you can keep the chocolate little chunky or melt it completely as per your liking ) beat it little till combined and mix well with spatula.

To assemble in. A bowl or serving tray put roughly broken digestive biscuits . Roughly put some cream , then drizzle little compote or crush and make ripple effect with fork . Repeat the cream and compote layers till your bowl is full . Garnish with berry and chill for 2 hours .

You can assemble the same in a plastic container and put layers of digestive in between as well . And freeze for 24 hours to make raspberry ripple Icecream 🤤