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"I Tried Local..." Toolkit Training: Cooking in the Classroom
Автор: ASAP (Appalachian Sustainable Agriculture Project)
Загружено: 2024-03-13
Просмотров: 158
Описание:
Classroom cooking engages students of all ages with hands-on activities, demonstrations, and tastings of local products. Children are exposed to different foods and cooking methods, which helps build important life skills and their willingness to try new things.
Hear a success story from Angela Barger, Health & Nutrition Educator, at The Enola Group in Burke County, NC.
Download the "I Tried Local..." Toolkit for free at https://growing-minds.org/i-tried-loc...
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