Cluster Beans Recipe | Gawar Ki Sabzi Easy & Tasty | Chitmitki Sabzi in 10 Minutes | Healthy Indian

Описание: Cluster Beans Recipe is a delicious, healthy, and simple Indian sabzi perfect for daily meals. This Gawar ki Sabzi (also known as Gori Kaayi or Chitmitki) is quick to make, packed with nutrition, and tastes amazing with roti or rice.

This video shows you how to prepare soft, flavorful, restaurant-style cluster beans sabzi with minimal ingredients available in every kitchen. You will learn the perfect cooking technique so the beans turn tender, aromatic, and perfectly spiced. Whether you call it Gawar, Gori Kaayi, or Chitmitki, this vegetable is loved across India for its earthy taste and health benefits.

In this easy recipe video, we cover washing, cutting, boiling, seasoning, and the final tempering that gives cluster beans their signature flavor. The sabzi uses simple Indian spices like jeera, haldi, red chilli powder, hing, and a hint of jaggery or lemon that balances the natural bitterness beautifully.

If you want a quick, nutritious lunch or dinner idea, this video will help you cook a homestyle sabzi that is both comforting and wholesome. Even beginners can follow along and make this recipe perfectly on the first try. Enjoy this healthy, fiber-rich, iron-packed vegetable in the most tasty way possible!

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