Fresh baguette bread /How to make French baguette bread/Baking bread/baking baguette bread in Iran

Описание: French baguette baking
Baking French baguette bread in a gas oven
Baking claw bread in the oven
Baking traditional Iranian bread, baking Iranian French baguette bread, homemade bread, crispy dry bread, baking Iranian Berber bread, local bread, baking French baguette bread, milk bread, etc. and
baking bread in Iran is being done with love either in bakeries by expert bakers or in homes by hosewives.One of the popular steps of baking bread is kneading dough which has been shown in the videos how to knead dough. making dough in bakaries majorly is being done by kneading dough machine so it looks easy but at the same time it needs a skillful baker. In case of homemade breads kneading dough is being done by hand which needs lots of energy and skill.Bread with a simple combination is the most delicious food in the world and I believe yummy bread is the bread that has been backed with love flavor. The taste of good bread is unforgettable and the aroma of fresh bread never will be stale.

Here you will learn how to make baguette bread and you can see exactly how much power
you need to make this bread. You have seen how baguette bread is baked, but in Iran, the cooking method may be a little different.
Here, we will introduce you to different types of bread and show you how to bake delicious bread, so be sure to subscribe to our channel to enjoy more videos.

You can see more videos using the following links:

barbarian bread:   • Cooking the most popular Iranian bread/bak...  
Tufton bread:   • Baking the most delicious traditional Tuft...  
Big bread:   • Kurdistan big bread..Baking bread/baking b...  
Ashtian local bread:   • The most consumed local bread in Ashtian/B...  
claw bread:   • Cooking popular local bread/Iranian bread ...  

Timestamp:
00:10_In this part, you can see the baker's worker unloading the flour from the machine
00:33_In this part of the bakery, the flour is measured with a measure
01:02_Here flour is mixed with water and the dough is prepared for the next step
01:10_In this time, the dough is cut to the required size and goes to the next step
02:46_The dough is thrown into the machine and comes out as a roll
03:00_They clean the bread tray
03:41_The dough that comes out of the machine in the form of a roll is spread on a tray
05:05_You see ready trays
05:40_Rolled dough is stretched by hand
07:05_The dough is sent into the steam oven
07:35_The dough is cut in half and divided into two parts
08:20_They put the prepared dough in the oven
09:19_The dough is moved so that it cooks quickly
10:10_Baked bread and take it out of the oven
12:10_We spread the bread in the open air to cool
14:12_The cooled breads are packed

My channel address:
/ @typesofbreadkomijani-s5p

#bread
#baking_bread
#dough
#types_of_bread