PORK IGADO | Simple and Easy Filipino Recipe

Описание: PORK IGADO | Simple and Easy Filipino Recipe

Ingredients:
Pork Strips (pork loin) - 500 grams
Pork Liver (strips) - 400 grams
Cooking Oil - 3 tbsp
Chopped Garlic - 6 cloves
Sliced Onion - 1 large size
Bay Leaves - 5 pieces
Crushed Black Pepper - 2 tsp
Fish Sauce - 2 tbsp
Water - ½ cup
Broth Cube - 1 piece
Carrots - 1 medium size
Red Bell - 1 small size
Green Bell - 1 small size
Green Peas - 1 small can

Pork Strips Marinade:
Vinegar - 3 tbsp
Soy Sauce - 3 tbsp
Black Pepper powder - 1/2 tsp

Pork Liver Strips Marinade:
Vinegar - 3 Tbsp
Soy Sauce - 3 tbsp
Black Pepper powder - 1/2 tsp


#porkigadorecipe #igadoilocanorecipe #igado

kusina ni danlevi,How to cook pork igado ilocano recipe,paano magluto ng Igado ilokano style,pork igado,igado baboy,igadong baboy,pork and liver recipe,pork recipe,pork liver recipe,ilocan recipes,igado recipe,how to cook igado,ilocano recipe,the best igado recipe,igado ingredients,how to cook igado panlasang pinoy,how to cook igado with liver,how to cook igado filipino style,how to cook igado ilocano,how to cook igado with liver spread,filipino food,