Karachi Ke Famous Long Chiray With Secret Chutni Recipe||Burns road Special long chiray |long chiray

Описание: 🔥 Crispy Spicy Long Chirsy | Street Style Snack 🌶️


Crispy on the outside and spicy on the inside, this Long Chilli Fry is a perfect evening snack or side dish. Fresh long green chillies are coated in a flavorful spiced batter and deep-fried until golden and crunchy. Simple to make, bursting with flavor, and loved by all spice lovers! 😋🌶️


Long Chirey Fry Recipe
Ingredients

Long green chillies – 8 to 10

Gram flour (besan) – 1 cup

Rice flour / corn flour – 2 tbsp

Red chilli powder – ½ tsp

Turmeric powder – ¼ tsp

Ajwain (carom seeds) – ½ tsp

Salt – to taste

Baking soda – a pinch (optional)

Water – as needed

Oil – for deep frying

Method

Wash the long chillies and pat them dry. Slit them slightly from the side (remove seeds if you want less spice).

In a bowl, add besan, rice flour, salt, red chilli powder, turmeric, ajwain, and baking soda.

Add water little by little to make a thick, smooth batter.

Heat oil in a deep pan on medium flame.

Dip each chilli into the batter, coating it well.

Carefully drop into hot oil and fry until golden and crispy.

Remove and place on tissue paper to absorb excess oil.

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