Tuna Pasta Salad

Описание: Tuna Pasta Salad is easy to make and budget-friendly. Made with fusilli pasta, flaked tuna, eggs, and all the trimmings, it's filling and delicious as a side dish or light lunch.

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How to Make Tuna Pasta Salad

✅Ingredients

1 cup uncooked Fusilli pasta
1 can (6.35 ounces) tuna, drained
1/4 cup gherkin pickles, finely chopped
1/4 cup red bell peppers, finely chopped
1/4 cup celery, finely chopped
1/2 small red onion, finely chopped
1 hard-boiled egg, peeled and finely chopped
1/4 cup mayonnaise
1/2 tablespoon pickle juice
salt and pepper to taste

✅Instructions:

In a pot of boiling water, cook pasta according to package directions until al dente. Using a colander, drain pasta and rinse well. Let cool completely.

In a large bowl, combine cooked pasta (about 4 cups), tuna, gherkin pickles, red bell peppers, celery, red onions, hard-boiled eggs, mayonnaise, and pickle juice.

Gently stir to combine. Season with salt and pepper to taste. Refrigerate for about 30 minutes to allow flavors to meld. Serve cold.

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