100% Hydration Focaccia: Make it like a professional!
Автор: Gluten Morgen
Загружено: 2024-01-03
Просмотров: 156407
Описание:
Everything you need to know to make 100% hydration focaccias on one video! We are looking for a super light, fluffy and airy focaccia to make amazing sandwiches with our friends from Corte Charcuteria.
We are also looking for the perfect flour to make focaccia through 3 autolysis. Which flour will be the perfect one to make Focaccia: All-purpose Flour, Strong Flour or Baking Flour?
This is the recipe we used in the video. It allows you to make 1kg of dough.
Ingredients:
(100%) Biga - Strong flour: 485 grs
(50%) Biga - Water: 242 grs
(1%) Biga - Fresh yeast: 5 grs
(50%) Refreshment - Water: 243 grs
(2%) Salt: 10 grs
(3%) Olive oli: 15 grs
🍞 Learn how to make sourdough bread with Gluten Morgen: https://www.glutenmorgentv.com/sourdo...
📱 Download the Gluten Morgen App:
Android: https://hotm.art/P5sz87
iOS: https://hotm.art/Ml3Z4K
📣 Follow us on social media: https://linktr.ee/gmtven
#focaccia #sandwiches #homemade
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
