Bock Beer and Bockwurst | Brand Dubbelbock and German Style Sausage | Jan Tom Yam
Автор: Jan Tom Yam
Загружено: 2022-09-28
Просмотров: 523
Описание: During the bock beer season in southern Germany it's a tradition to eat Bockwurst, a German style sausage made from veal/pork and spiced with salt, white pepper, paprika and some optional herbs. Today I try try this combination with Brand dubbelbock and Bockwurst from a jar. Plus some musztarda staropolska (Polish mustard) for extra flavor.
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