How to Make Authentic OHA SOUP with Cocoyam Powder (OFE OHA) Traditional Igbo Recipe you will love😋
Автор: Jhoylicious Kitchen
Загружено: 2025-07-09
Просмотров: 146
Описание:
This rich and flavorful Oha Soup will take your taste buds straight to the heart of southeastern Nigeria.
In this video, I’ll show you step-by-step how to make authentic Oha soup using cocoyam powder — no pounding needed.
Whether you're a lover of Nigerian cuisine or trying it for the first time, this recipe is easy, delicious, and perfect with any swallow of your choice.
🔔 Don’t forget to like, comment, and subscribe for more traditional and healthy Nigerian meals.
Let me know in the comments if you’ll be trying this soon.
Ingredients:
Oha leaves – 3 handful (washed and hand-torn)
Cocoyam powder – 3–4 tablespoons
Goat meat
Stockfish head (washed and deboned)
Dry fish (washed and deboned)
Palm oil – ½ to ¾ cup
Crayfish – 3 tablespoons (blended)
Scotch bonnet or yellow pepper – to taste (blended or chopped)
Seasoning cubes – 2 to 3 (to taste)
Salt
Ogiri (fermented paste) – 1 teaspoon (optional)
Water – as needed
To Serve:
Serve hot with:
Pounded yam
Cassava fufu
Semovita
Plantain fufu
Wheat
#ohasoup #orasoup #nigerianrecipes #soup #igbofood
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