Bake Authentic Sangak Bread | Traditional Persian Stone-Baked Flatbread
Автор: PERSIAN BAKERY
Загружено: 2025-09-07
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Bake Authentic Sangak Bread | Traditional Persian Stone-Baked Flatbread
Step into the world of Persian baking with the legendary Sangak bread! 🪨🍞
This unique Iranian flatbread is baked on a bed of hot pebbles, giving it its signature crispy texture and rustic flavor. In this video, I’ll guide you through the full process — from mixing the dough to recreating the traditional stone-baking method right at home.
✨ What you’ll learn:
How to prepare the perfect Sangak dough
The secret behind its unique baking on stones
Tips for getting that authentic crispy-yet-soft texture
Whether you’re a bread enthusiast or just love exploring authentic foods, Sangak will blow your mind! 🤯
👉 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more traditional Iranian recipes! 🇮🇷
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