Innovation on a Plate: A Kashmiri Chef's Journey in Food Technology | Rukhsaar Sayeed | TEDxSAC
Автор: TEDx Talks
Загружено: 2024-06-06
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NOTE FROM TED: TEDx events are independently organized by volunteers. The guidelines we give TEDx organizers are described in more detail here: http://storage.ted.com/tedx/manuals/t...
Dr. Rukhsaar Sayeed, a trailblazing Kashmiri food technologist, has etched her name in history as the first Kashmiri contestant on the prestigious MasterChef India. Beyond the culinary realm, Dr. Rukhsaar is also an entrepreneur who founded “Khalis”, a frozen food venture. Her journey embodies an inspiring narrative of overcoming barriers and crafting a delectable success story. Dr. Rukhsaar Sayeed, a trailblazing Kashmiri food technologist, has etched her name in history as the first Kashmiri contestant on the prestigious MasterChef India. Beyond the culinary realm, Dr. Rukhsaar is also an entrepreneur who founded “Khalis”, a frozen food venture. Her journey embodies an inspiring narrative of overcoming barriers and crafting a delectable success story. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx
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