Gyuto Knife - Japanese Kitchen Knife Introduction | MUSASHI JAPAN
Автор: MUSASHI JAPAN
Загружено: 2023-11-21
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Learn more about Gyuto knives:
https://bit.ly/3B9Fbd3
This is a Gyuto.All-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps easy slicing meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its warped blade helps you apply force to cut food without effort.
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