Organic Farming - Introduction, type, Varients, Concept, Principles, Components

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🌱 Introduction to Organic Farming | Definition, Concept, Types, Variants & Components Explained

Welcome to this informative video on Organic Farming — a sustainable and eco-friendly approach to agriculture that promotes soil health, biodiversity, and chemical-free food production.

In this video, we will explore:

✅ What is Organic Farming?
Organic farming is a system of agricultural production that avoids the use of synthetic fertilizers, pesticides, genetically modified organisms (GMOs), antibiotics, and growth hormones. Instead, it relies on natural inputs, biological processes, and ecological balance to maintain soil fertility and crop productivity.

✅ Concept of Organic Farming
The core concept of organic farming is to work with nature, not against it. It emphasizes:

Soil as a living system

Nutrient recycling

Biodiversity conservation

Ecological balance

Sustainable production

Organic farming follows principles laid down by IFOAM (International Federation of Organic Agriculture Movements):

Principle of Health

Principle of Ecology

Principle of Fairness

Principle of Care

✅ Kinds / Types of Organic Farming

Pure Organic Farming – Completely avoids synthetic chemicals and uses only natural inputs.

Integrated Organic Farming – Combines organic methods with integrated farming systems like livestock, fisheries, agroforestry, etc.

✅ Variants of Organic Farming

Natural Farming

Biodynamic Farming

Permaculture

Zero Budget Natural Farming (ZBNF)

Agroecology

Regenerative Agriculture

Each variant focuses on sustainability but differs in philosophy and techniques.