Gluten-free walnut bread only 121 calories | Eggless | No Husk | No yeast | Vegan

Описание: This Gluten-Free Vegan Walnut Bread is soft on the inside, crusty on the outside and has a lovely nutty flavour! It's also no-knead, yeast-free,  free from sugar and so easy to make.

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Recipe :
Ingredients
▢150 g (1 ¼ cup) walnuts (or use shop-bought ground walnuts)
▢150 g (1 ¼ cup) gluten-free flour ( I have used a mix of buckwheat, jowar and oats )
▢2 heaped teaspoons baking powder (ensure gluten-free if necessary)
▢¼ teaspoon bicarbonate of soda (baking soda)
▢¼ teaspoon salt to taste
▢230 ml (1 cup) unsweetened almond milk (or any other plant-based milk)
▢1 tablespoon apple cider vinegar (ensure gluten-free if necessary)



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