Visualizing how proteins interact with sugar
Автор: UVic Science
Загружено: 2026-03-02
Просмотров: 5
Описание:
Dr. Alistair Boraston leads a structural glycobiology lab at the University of Victoria, where his team uses techniques like X-ray crystallography to uncover how proteins interact with sugars at the molecular level. By solving protein structures, the lab reveals how these molecular machines function, while providing students with hands-on, interdisciplinary scientific training.
Produced by Isobel Barlow-Busch
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